Bite for the Fight Benefiting Fight on Makenna Foundation in Philadelphia
By HughE Dillon
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By HughE Dillon
Philadelphia's ReAnimator Coffee brought back Foles-gers: Retirement Edition Blend ahead of Nick Foles' retirement as an Eagle on Sept. 16.
New laws in Pennsylvania allow bars and restaurants to extend their happy hours and lets establishments with a liquor license offer food and drink combos.
A new bill passed by Pennsylvania's House and Senate looks to make it less expensive for you to go out for drinks.
Mike Monachetti is proud to be running Mike's Seafood in Sea Isle City's Fish Alley.
Through Sept. 21, foodies can enjoy three-course prix-fixe dinners for just $40 or $60. Or if you're hungry for an early dinner, restaurant-goers can grab a two-course lunch for just $20.
Aramark food service workers at Lincoln Financial Field voted to authorize a strike on Friday, the same evening the Eagles kicked off the 2024 season against the Packers in São Paulo, Brazil.
A mushroom eating contest and an appearance from Chef Carla Hall are happening this weekend in Kennett Square, Pennsylvania.
The Brazilian community in Philadelphia's Rhawnhurst neighborhood is Philly Proud of the Eagles' season opener in Brazil.
Hank's Place in Chadds Ford was destroyed three years ago during Hurricane Ida, but the owners have vowed to rebuild.
The deal, available through Subway's app and website for a limited time, is aimed at inflation-weary consumers.
Eight local chefs contributed unique elements to create a full Afro-Caribbean meal in South Philadelphia.
Pumpkin spice is a huge market in the U.S., with flavors dating back to the colonial era and a spice mix first sold in the 1930s.
Researchers analyzed 651 commercially produced infant and toddler foods across 10 different grocery chains in the U.S., finding nearly 60% failed to meet nutritional standards.
Romano's Stromboli in Delaware County won Herr's 2024 "Flavored by Philly" chip contest. The shop will now be awarded $10,000.
The bestselling beverage is hitting Starbucks' stores two days earlier than it did in 2023. Here's why.
Thousands of people all dressed in white enjoyed an elegant night for the annual Dîner en Blanc event, held this year at LOVE Park.
Carter Melons sells mouth-watering watermelons with red, yellow and orange flesh, and the business is a family operation dating back seven decades.
Hundreds of people filled the streets of Port Richmond today for the fourth annual Pierogi Festival where locals and visitors alike celebrated the beloved Polish delicacy.
August is Black Business Month and from farm to table, Honeysuckle Provisions in West Philadelphia is about making a difference in their neighborhood.
While it's been a stormy, muggy week in the Philadelphia region, this weekend's forecast looks to take a 180! Start planning your weekend now. Here's what's going on in our area this weekend.
Cybille St. Aude-Tate and Omar Tate are trying to transform the community they serve one dish at a time. After falling in "love at first sight," they married and soon were working to open Honeysuckle Provisions, the West Philadelphia grocery and cafe that they co-own. Josh Sanders reports.
"We have stayed true to time-tested recipes that my great-grandfather started," said Amy Barnett — part of the fifth-generation sister-brother duo keeping Lehigh Valley staple Josh Early Candies running in its 120th year of operation. Nikki DeMentri gets a look behind the scenes where hundreds of varieties of sweet treats get made.
Water ice — sorry, wooder ice — is a Philly staple, especially on a sweltering day. We threw on the puffy coats and got inside the Philadelphia Water Ice factory.
Mullica Hill, New Jersey bakery Cake Boutique is making Dubai chocolate bars with pistachio butter creme just like from the viral trend on social media.
