I tried eating Erling Haaland's World Cup "Viking diet" for a day

Can a normal human handle soccer star Erling Haaland's calorific bonanza? CBS News' Leigh Kiniry found out the hard way.

• Jul 10

Erling Haaland's daily Viking-like diet

Norwegian soccer star Erling Haaland eats a massive 6,000-calorie daily diet that includes raw milk and bone marrow to stay fit. Leigh Kiniry took a stab at the World Cup breakout star's diet for a day.

• Jul 10

What to know about "explosive" diarrhea-causing parasite reported in several states

Michigan is experiencing its largest outbreak of a parasitic infection, called cyclosporiasis, that causes severe diarrhea.

• Jul 8

Coke and Pepsi rolling out QR codes linked to ingredient information

The QR codes will take soda drinkers to a website listing more than 140 beverage ingredients and their nutritional content.

• Jun 22

Yum! Brands sells struggling Pizza Hut in $2.7 billion deal

The sale will split ownership of the pizza chain between a U.S.-based private equity firm and a Chinese restaurant company.

• Jun 16

The Dish: Scott Conant

Chef and restaurateur Scott Conant goes back to his culinary roots with home-cooked Italian food in his family home.

• May 16

Ice cream sold in 17 states recalled for potential metal fragments

No injuries have been reported because of the issue, the Food and Drug Administration said.

• May 16

Restaurants turning back clock for customers

Some restaurants are going retro to bring customers into their dining rooms. CBS News' Bradley Blackburn got a taste of how they're putting nostalgia — on the menu.

• May 14

The Dish: Danielle Sepsy

Danielle Sepsy, also known as the "Scone Queen," tells "CBS Saturday Morning" about her journey to creating The Hungry Gnome.

• May 9

The Dish: Tokyo Record Bar

Tokyo Record Bar is nestled in New York City's Greenwich Village near iconic jazz bars like The Blue Note—and for good reason. At the tiny eatery, diners enjoy a prix-fixe menu and get to choose their own music.

• Apr 18

McDonald's to start selling refreshers and crafted sodas nationwide in May

McDonald's is expanding its cold beverage menu and also plans to introduce energy drinks later this year.

• Apr 13

Beef, that all-American food, is getting harder for Americans to afford

The cost of ground beef in the U.S. has soared in recent years and is forecast to jump even further in 2026. What gives?

• Apr 13

The Dish: Sampa

Sampa, which is named for the national flower of the Philippines, began as a pop-up during the pandemic and has transformed into a fine dining gem in Los Angeles' Art District.

• Mar 28

Costco recalls meatloaf meal due to salmonella risk

Costco is recalling a meatloaf and potato meal kit because one of its ingredients may be contaminated with salmonella.

• Mar 16

Lawsuit alleges David Protein understates calories and fat of its bars

Plaintiffs claim that David Protein bars contain "way more" calories and fat than what's displayed on the label.

• Mar 12

Raw oysters and clams recalled in 9 states over norovirus risks

Food containing norovirus may smell and taste normal but still cause serious illness if consumed, FDA warns.

• Mar 9

Frozen blueberries recalled over possible Listeria contamination

On Tuesday, the FDA upgraded the recall to Class I, a situation in which a product can cause "serious adverse health consequences or death."

• Feb 26

Papa John's to close 300 restaurants as it moves to cut costs

Struggling pizza chain Papa John's said it will close 200 restaurants this year and another 100 by the end of 2027.

• Feb 26

Judge: Lawsuit against Buffalo Wild Wings has "no meat on its bones"

A federal judge dismissed a lawsuit filed by an Illinois man who alleged that Buffalo Wild Wings' use of the term "boneless wings" was deceptive.

• Feb 19

Human biology is ill-equipped for ultraprocessed foods, former FDA head says

There are Americans who are "obscenely obese and at the same time malnourished," Health and Human Services Secretary Robert F. Kennedy Jr. says. He blames ultraprocessed food.

• Feb 15

GRAS fuels rise of ultraprocessed foods

There are Americans who are "obscenely obese and at the same time malnourished," Health and Human Services Secretary Robert F. Kennedy Jr. says. He blames ultraprocessed food.

• Feb 15

Michael Pollan on "food rules" to live by

Food writer Michael Pollan, who has written about the health risks of highly processed foods for decades, shared his advice for eating healthier and avoiding ultraprocessed foods with 60 Minutes correspondent Bill Whitaker.

• Feb 15

How manufacturers can use ingredients that haven't been federally approved

In the quest to make America healthy, Health and Human Services Secretary Robert F. Kennedy Jr. and former FDA head Dr. David Kessler are targeting ultraprocessed foods and the GRAS exemption.

• Feb 15

The Dish: Gargiulo's

While Coney Island is known for its hot dogs and amusement park, Gargiulo's has been serving up Italian favorites for more than 100 years in one of New York's most quintessential neighborhoods.

• Feb 14

The impact of sugar | 60 Minutes Archive

In 2012, 60 Minutes' Dr. Sanjay Gupta reported on the impact of sugar on our health, as studies suggested that sugar contributed to various illnesses, including cancer and heart disease. At the time, pediatric endocrinologist Dr. Robert Lustig called the consumption of added sugars "a public health crisis."

• Feb 13

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