Super Bowl menu ideas and recipes

From burgers, hot dogs, tacos, BBQ and wings, to salsas and cocktails, here are some tempting recipes from top chefs, cookbook authors and restaurateurs to go with watching the Big Game on Sunday, February 12. And whether you're rooting for the Chiefs or the Eagles, you will cheer some of the tasty dishes here! 

From chef Eddie Jackson:

• Cajun Sticky Wings
• Caribbean Jerk Sliders
• Spinach, Artichoke and Red Pepper Dip

From chef Erik Blauberg:

• Blauberg's Ultimate Chili With Watermelon, Jalapeno Poppers With Goat Cheese, Spicy Lollipop Chicken Wings, American Classic Brownie

From chef Guy Fieri:

• Chicken Avocado Egg Rolls, The Spaniards Cocktail of Shrimp, No Can Beato This Taquito, Tailgate Artichoke Dip, Baltimore Pit Beef Sandwich, Brick in the Wall Wings
• Ritz Cheese Steak Sliders, Bacon Wrapped Prawns with Chipotle BBQ Sauce, Big Island Pork Bites, Pineapple Savoy Slaw with Ginger Aioli, Ritz Asian Shrimp Toppers, Italian Stuffed Jalapenos
• Quick BBQ Brisket

From actor-restaurateur Danny Trejo:

• Carne Asada Tacos

From chef David Burke:

• Seared Salmon Tacos with Guacamole, Shrimp Dumplings, Sliders, Baked Angry Soy Wings, and Black Pepper Beef Sticks with Horseradish, Chive Pancakes, Wild Mushroom and Chicken Chili

From chef Bobby Flay:

• Santa Fe Burger
• Texas Dogs, New York Street Cart Dog, Chicago Red Hot, Georgia Slaw Dog, Dodger Dog, Cincinnati Cheese Coney, Grilled Hot Sausage with Onion Sauce and Roasted Red Pepper Relish

From restaurateur Tim Love:

• Chili with Ground Pork and Green Chiles, Spicy Meatballs, Chile Rubbed Chicken Skewers

From pit-master Kenny Callaghan:

• Big Game Baby Back Ribs

From cookbook author Katie Lee:

• Chili-Cheese Dip, Buffalo Chicken Quesadillas, Insanely Good Turkey Tacos, Heavyweight Hoagie, Breaded Pork Cutlet Satay, Shrimp Po Boy
• Buffalo Chicken Salad, Sausage and Pepper Stromboli, Super Nachos, Nacho Cheese Sauce, Turkey Cheeseburger Sliders with Caramelized Onions
• Cocktails: Red Sky (Mexican Bloody Mary), Virgin Pina Colada (alcohol-free), Miami Vice, Passion Fruit Mojito, Ocean Drive Punch

From celebrity event planner Colin Cowie:

• Super Bull Highbowl Cocktail, Mozambican Chili Chicken Wings, Mozambican Chili Dip, Turkey Chili, Sausage Rolls with Worcestershire Sauce, Pasta Fagioli

From chef Mikey Price: 

• Texas Style Beef Chili, Vegetable Chili, Turkey Bean Chili

From cookbook author Robin Miller:

• Roasted Red Pepper Dip, Spicy Mixed Nuts, Mexican Lasagna, Sloppy Joe Sandwiches, Broccoli-Ranch Slaw, Chocolate Cake

From restaurateur Ira Freehof:

• Buffalo Wings with Blue Cheese Dressing, Meatloaf Melt with Rye Bread, Vegetarian Chili, Mixed Berries Shortcake

From food writer Betty Cortina:

• Pico de Gallo, Tomatillo Salsa, Fire-Roasted Salsa, Chipotle Tomato Salsa, Mango Salsa

From chef Stefano Callegari: 

• Cacio e Pepe Pizza

From journalist Rene Syler:

• Fish Tacos with Buff's Mango Salsa

From cookbook author Chris Kimball:

• Buffalo Wings with Rich and Creamy Bleu Cheese Dressing, Chili Con Carne, Sangria

From chef Vivek Surti:

• Bourbon Fruit Tea Punch

From food writer Betty Cortina:

• Pico de Gallo, Tomatillo Salsa, Fire-Roasted Salsa, Chipotle Tomato Salsa, Mango Salsa

From reality TV star Bethenny Frankel:

• Skinnygirl Sangria, Skinnygirl Mojito, Skinnygirl Cosmo, Skinnygirl American "Virgin"

From Santa Fe School of Cooking:

• Enchiladas and Red and Green Chile Sauces

From the Salty Cubana (Rita Martinez):

• Cuban-Style Picadillo Empanadas

From the Hebridean Baker (Coinneach MacLeod):

• Lemon Curd Cocktail

From mixologist Cameron Winkelman: 

• Berry'd in Hops Mocktail