Cooking with the Best Ever Granola
We're in the PTL Kitchen with Sarah Kaminski, the founder of Best Ever Granola. She's showing us all the ways to cook with granola!
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We're in the PTL Kitchen with Sarah Kaminski, the founder of Best Ever Granola. She's showing us all the ways to cook with granola!
You'll love this twist on cheese steaks from Rania Harris's kitchen!
We're in the PTL Kitchen with Giant Eagle Chef Pam Goodman. She's talking meal kits and how some of the proceeds will go to Dress for Success charity for Women's History Month.
This easy, one-pot meal from Rania Harris is perfect after a busy day!
Rania Harris is back in the kitchen with PTL's Celina Pompeani-Mathison making an Asian-inspired comfort food recipe!
Rania Harris has a warm soup recipe for a cold winter's day.
We're back in the PTL Kitchen with our friend, big Burrito Group Chef Bill Fuller, who is back from a trip to California to work on Mad Mex's menu!
Rania Harris is whipping up another soup recipe for her January comfort food series.
This delicious and hearty Italian dish from Rania Harris will keep you warm on a cold winter's evening.
For the cold month of January, Rania Harris is making comfort food! She's starting off with a warm Chicken Pot Pie!
In this Cooking Corner, Giant Eagle Prepared Foods Team Leader Chef Crystal Baldwin is showing us an easy recipe for no-bake Cookie Dough Truffles!
Rania Harris is baking this December! The second recipe in her holiday dessert series is a macaroon!
Giant Eagle Prepared Foods Team Leader Crystal Baldwin in making slow cooker short ribs in this week's Cooking Corner.
Rania Harris is showing us what to do with all those turkey leftovers from Thanksgiving.
Rania Harris is showing us how to make a Thanksgiving dinner staple -- mashed potatoes.
Rania Harris is starting to think holiday entertaining. This recipe is the first of a two-part series that is a perfect appetizer!
Rania Harris has dubbed October -- Street Food Month! For the fourth recipe in this series, she's got some tacos.
Rania Harris has dubbed October -- Street Food Month! For the third recipe in this series, she's got a southern sandwich.
Rania Harris has dubbed October -- Street Food Month! She's starting off the four-recipe series with Vietnamese Meatball Banh Mi!
In this Cooking Corner, Giant Eagle Prepared Foods Team Leader Chef Crystal Baldwin is in the PTL Kitchen making a recipe that will dazzle your hungry family this fall.
Rania Harris is celebrating David's birthday with a "Golden Girls" favorite -- cheesecake!
Rania Harris is saying goodbye to summertime with this recipe using veggies from the garden and farmers' market.
If you have lots of zucchini from your summer garden, you'll want to try out this recipe from Rania Harris!
Rania Harris is going to the farmers' market for this recipe!
In this Cooking Corner, Giant Eagle Prepared Foods Team Leader Chef Crystal Baldwin is showing us some recipes for gameday parties!
