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Nearly four dozen people are sick with salmonella food poisoning tied to an expanding cucumber recall, health officials say.
Alcohol is a known risk factor for cancer, and new research is showing just how much it has impacted death rates in the past three decades.
A study published in JAMA Network Open analyzed the nutritional value of cereals marketed to children between 2010 and 2023.
Toxic heavy metals like arsenic are found in high levels in rice brands sold across the United States, according to a recent report — but experts say there are ways to reduce your exposure.
A report from the organization Healthy Babies, Bright Futures is bringing attention to toxic heavy metals and elements such as arsenic, cadmium, lead and mercury that could be in your rice.
Those who take tirzepatide, the drug sold as Zepbound and Mounjaro, could lose more weight than those who take semaglutide, known as Ozempic and Wegovy, according to new research.
Galdieria extract blue, butterfly pea flower extract and calcium phosphate are three food colors from natural sources the FDA has approved for use in food.
The United States Department of Agriculture is withdrawing a rule proposed to help prevent salmonella poisoning from contaminated poultry.
The Department of Health and Human Services is calling on companies to phase out all petroleum-based dyes by the end of next year, Secretary Robert F Kennedy, Jr. announced.
Federal health officials want companies to swap out certain food dyes with natural alternatives.
