Redskins' Alex Smith suffers gruesome, season-ending leg injury
Smith, 34, broke his right tibia and fibula on a sack by Texans' Kareem Jackson during third-quarter of Sunday's game
U.S.
Bloomberg donates $1.8B to boost financial aid for low-income students
"Denying students entry to a college based on their ability to pay undermines equal opportunity," Bloomberg said
Why Common is still hopeful about the fight for equality
"I'm really trying to make a difference out there in politics and beyond," the 46-year-old rapper says
Condoleezza Rice says she won't be head coach of the Cleveland Browns
"I love my Browns -- and I know they will hire an experienced coach to take us to the next level," Rice said in response to an ESPN report
Nelson concedes to Scott in Florida Senate race as recount ends
Official results posted by the state on Sunday showed Scott ahead of Nelson following legally required hand and machine recounts
Trump sees "no reason" to listen to recording of Khashoggi killing
"I've been fully briefed on it, there's no reason for me to hear it. I know everything that went on in the tape without having to hear it," the president said
Jim Gaffigan on what to do about America's overweight statistics
The comedian says, if 70% of Americans are overweight, it's the numbers that need adjustment, not our waistlines
Irish Coffee, at a San Francisco institution
For more than 40 years, bartender Paul Nolan has been mixing the drink that made the Buena Vista Café famous
The Sioux Chef
Native American chef Sean Sherman's goal is not just to produce a healthy meal based on indigenous cultures, but to feed the soul of a nation
A heartwarming slice of life: Pizza made and served by the deaf
San Francisco's Mozzeria, ranked among the top pizza places in the city, is also entirely owned and operated by people who are deaf
The last straw?
Concerns about pollution have led some communities, including Seattle, to ban plastic drinking straws, prompting a search for alternatives
Pepperoni rolls, West Virginia's most popular snack
Conor Knighton explains the pepperoni pride the state has for its delicious, utilitarian snack, devised for coal miners and enjoyed by everyone
Tastemaker: Food designer Sarah Masoni's million-dollar palate
At Oregon State University's Food Innovation Center, she uses her most exquisite taste (buds) to help chefs fine-tune their recipes
Sparkling water is making a splash
Thanks in part to increased health consciousness, sales of carbonated water is bubbling over
The craving for hot sauces is heating up
The popular web series "Hot Ones," in which celebrities are interviewed while eating violently-hot chicken wings, speaks to the public's increased taste for ever-hotter condiments
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New details in text messages between Jane Doe and frat members
Pope Leo diagnosed with lung cancer after undergoing surgery
First on CBS
Trump officials now leaning against execution livestream, sources say
Judge blocks Trump's White House ban targeting CNN, MS NOW and Politico
Trump says Greenland oil, gas and mineral exploration "getting ready to begin"
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Saudis launch new strikes on Iran-backed Houthis
Kimberly Guilfoyle ousted as ambassador over corruption allegations
Six Flags closes 9 rides across 6 parks after deadly incident
Investigation