Drought, rising costs and beef import pressures squeeze Wyoming ranchers
"It's been a year that I hope we never do it again," said Lander Nicodemus, owner of Torrington Livestock Markets, which auctions about 450,000 head of cattle each year.
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"It's been a year that I hope we never do it again," said Lander Nicodemus, owner of Torrington Livestock Markets, which auctions about 450,000 head of cattle each year.
The cost of ground beef in the U.S. has soared in recent years and is forecast to jump even further in 2026. What gives?
Taming runaway U.S. beef prices will require more than stepping up imports, economists said. Here's the key to cutting costs.
The new financial aid package is expected to shore up the U.S. agricultural sector, which has been hurt by tariffs and a trade war with China.
Soybean farmers have been hit particularly hard, as China boycotts American soybeans.
U.S. agriculture secretary credits Trump as Australia announces easing of restrictions on U.S. beef imports. But will Aussie consumers take advantage?
The Environmental Protection Agency says the weedkiller known as DCPA poses a threat to unborn babies.
Nearly 2 million farmworkers help put food on American tables today, but modern machines powered by AI could eventually replace many of them.
After drought and Texas' largest-ever wildfire, many farmers are facing a "total wipeout" that could force many to leave generations-old land behind.
The global food system — the growing, processing, consuming and disposing of food — makes up a third of greenhouse gas emissions each year. What can be changed?
Officials say that agriculture and other land-use emissions make up 11% of the U.K.'s net greenhouse gas emissions, with livestock making up the largest share.
