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Photographer Deby Dixon and "Sunday Morning" videographer Judy Lehmberg on the Wapiti Lake Wolf Pack of Yellowstone National Park
"Sunday Morning" takes viewers to California's Marin County
The comedian says, if 70% of Americans are overweight, it's the numbers that need adjustment, not our waistlines
For more than 40 years, bartender Paul Nolan has been mixing the drink that made the Buena Vista Café famous
Native American chef Sean Sherman's goal is not just to produce a healthy meal based on indigenous cultures, but to feed the soul of a nation
San Francisco's Mozzeria, ranked among the top pizza places in the city, is also entirely owned and operated by people who are deaf
Concerns about pollution have led some communities, including Seattle, to ban plastic drinking straws, prompting a search for alternatives
The model, social media celebrity and bestselling cookbook author shares the experience of cooking with husband John Legend
Conor Knighton explains the pepperoni pride the state has for its delicious, utilitarian snack, devised for coal miners and enjoyed by everyone
At Oregon State University's Food Innovation Center, she uses her most exquisite taste (buds) to help chefs fine-tune their recipes
The luxurious liquid has been produced for generations in Northern Italy, where some varieties take up to 100 years to mature
Thanks in part to increased health consciousness, sales of carbonated water is bubbling over
The popular web series "Hot Ones," in which celebrities are interviewed while eating violently-hot chicken wings, speaks to the public's increased taste for ever-hotter condiments
Born from the scraps of a French fry factory, the humble staple of American casseroles and cafeterias is now featured in Michelin-starred restaurants
The former Microsoft executive's latest passion is photography, using robots to better capture food at the perfect moment