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Tony's Table: Browned Chicken Thighs And Yukon Gold Potatoes

November 27, 2011 / 12:15 PM EST / CBS New York

NEW YORK (CBS2)-- In this weeks edition of Tony's Table, CBS 2's Tony Tantillo teaches us how to prepare chicken thighs along with zucchini, onions, and yukon gold potatoes, in canola oil, white wine, and chicken stock.

Check out the video below...

Tony's Table: Browned Chicken Thighs And Yukon Gold Potatoes

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