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Mama V's Bacon-Wrapped Stuffed Dates

If you're looking for sweet and savory, check out this recipe from Frank Vascellaro and his mother Rosalie.

Ingredients

1-pkg. pitted dates
1-pkg. pecan halves
1-pound of bacon

Directions

Place a pecan half inside of a pitted date.

Wrap each one in a half slice of bacon.

If you wrap them tightly enough you don't have to secure them with a toothpick.

Place wrapped dates on cookie sheet and bake at 425 degrees for about 8 minutes, or until bacon is cooked.

Enjoy!

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