Apple Pie Nachos

Ingredients:

Ø 4- 8" flour tortilla's

Ø ¼ c each cinnamon and sugar mixed together

Ø Vegetable oil for frying

Ø 1 can apple pie filing

Ø 1 jar caramel sauce

Ø 1 can Redi-Whip®

Ø Cinnamon for sprinkling

Directions:

Cut tortilla's into 6 wedges, fry in vegetable oil, turning occasionally until golden brown. Drain on paper towel lined cookie sheet and immediately sprinkle liberally with cinnamon-sugar mixture on both sides. When cooled, place a dozen or so on a serving platter. Top with 2-3 slices of apple from apple pie filing on each wedge, drizzle caramel sauce on each. Crown with Redi-Whip®. Dust lightly with cinnamon.