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Evolved Hospitality Group is opening a new seafood restaurant celebrating Maryland Chesapeake fare

Name: Evolved Hospitality Group is opening a new seafood restaurant celebrating Maryland Chesapeake fare
Uploaded: 2025-04-22T10:19:00-0400
Duration: 3 min 17 s
Description: Owner Zack Trabbold and director of operations Lou Petrucci introduce Natalie's Seafood Kitchen, a fresh take on casual seafood dining, blending classic favorites with innovative twists. The restaurant opens on May 1st.

Owner Zack Trabbold and director of operations Lou Petrucci introduce Natalie's Seafood Kitchen, a fresh take on casual seafood dining, blending classic favorites with innovative twists. The restaurant opens on May 1st.