Runner Profile: Erin Lynn

Erin Lynn                                
Marlton, NJ

Favorite kicks: Brooks Ghost

Pre-race ritual: I start drinking water with electrolytes a few days before a race. The morning of is always a bagel with peanut butter and coffee...and I'm ready to run!

Pre-race food: Bagel and peanut butter

Tips for new runners: You can do it! You'll never regret going for a run!

Why she runs: I started running cross country in middle school. While I might not be as fast as I was back then, running is a way to challenge myself and destress at the same time! In the past few years I've been running with an amazing group on Sunday mornings that has motivated me to run longer distances than I ever would have tackled on my own.

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