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Macarons are taking over

Name: Macarons are taking over
Uploaded: 2013-11-24T12:02:12-0500
Duration: 1 min 57 s
Description: Those brightly-colored meringue sandwich cookies from Paris are now everywhere in America. Serena Altschul meets French pastry chef Francois Payard, who makes 60,000 macarons a week, shipping them all over the U.S.

Those brightly-colored meringue sandwich cookies from Paris are now everywhere in America. Serena Altschul meets French pastry chef Francois Payard, who makes 60,000 macarons a week, shipping them all over the U.S.