Taste With Tori

Snack In A Snap: The Ugly Oyster's Fried Oysters

/ CBS Philadelphia

Ingredients:

  • Fresh oysters
  • Batter: buttermilk, flour, cornstarch, cornmeal, Old Bay seasoning
  • Panko crumbs
  • Peanut oil

Directions:

Coat oysters in batter. Cover with panko crumbs. Heat peanut oil to 350-375 degrees. Place oysters into hot oil. Fry until golden brown. Serve with tartar or cocktail sauce.

Check out Taste with Tori's feature on The Ugly Oyster in Reading!

First published on July 18, 2019 / 2:15 PM EDT

© 2019 CBS Broadcasting Inc. All Rights Reserved.

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