Stephanie & Tony's Table: Strawberry Salad

Strawberry Salad

Click here to print a copy of this recipe (pdf)

Ingredients:

2 cups strawberries

4 basil leaves, torn

1 tsp balsamic vinegar

2 tsp fennel leaves

1 tsp sugar

2 cucumbers, peeled and slices

1/2 lemon, juiced

Salt and pepper to taste

1 fennel bulb, sliced.

Directions:

Combine strawberries, basil, fennel, balsamic vinegar and sugar in a bowl. Cover and refrigerate for about 1 hour.

Mix in remaining ingredients. Serve cold.

Read more
f

We and our partners use cookies to understand how you use our site, improve your experience and serve you personalized content and advertising. Read about how we use cookies in our cookie policy and how you can control them by clicking Manage Settings. By continuing to use this site, you accept these cookies.