Talkin' NYC Restaurant Week With Chef, Owner Georgette Farkas

NEW YORK (CBSNewYork) -- Restaurant Week is well underway in the Big Apple.

It's a three-week event, so you have plenty of time to hit some of the city's best fine dining hot spots.

MORE: 10 Best Winter Restaurant Week Menus In NYC

Hundreds of restaurants are taking part this year, including Rotisserie Georgette on Manhattan's Upper East Side.

Owner Georgette Farkas stopped by to chat more about this year's offerings.

For more information on all of the establishments participating in Restaurant Week, CLICK HERE.

Read more
f

We and our partners use cookies to understand how you use our site, improve your experience and serve you personalized content and advertising. Read about how we use cookies in our cookie policy and how you can control them by clicking Manage Settings. By continuing to use this site, you accept these cookies.