Recipe: Lucky Charms Cupcakes
From the Betty Crocker Kitchen: Add some charm to your cupcakes! It's super easy when you use Betty Crocker cake and frosting and a sprinkle of colorful cereal.
Lucky Charms® Cupcakes
Prep time: 35 mins.
Total time: 1 hours, 40 mins.
Servings: 24
Ingredients:
1 box Betty Crocker™ Super Moist™ yellow or devil's food cake mix
Water, vegetable oil and eggs called for on cake mix box
1 container Betty Crocker™ Rich & Creamy vanilla frosting
3 cups Lucky Charms™ cereal
Green edible glitter
Instructions:
Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups.
Make and bake cake mix as directed on box for 24 cupcakes. Cool in pans 10 minutes; remove from pans to cooling rack. Cool completely, about 30 minutes.
Frost cupcakes with frosting. Top each cupcake with 2 tablespoons cereal; sprinkle with glitter. Store loosely covered.
Recipe courtesy of the Betty Crocker Kitchen.
See also:
For more recipes from "Sunday Morning" visit the 2018 "Food Issue" Recipe Index