Preparing For Easter Brunch With Rack House, Broken Barrel Bar Chef
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CHICAGO (CBS)-- In preparation for Easter tomorrow, executive chef Zach LeFevre of Rack House joined Suzanne Le Mignot to share some brunch dishes.
@zachlefevre from @rackhousebbq & @brokenbarrelbar shows us delicious delights for the perfect Easter brunch on @cbschicago. pic.twitter.com/OF8Jho3edb
— Suzanne Le Mignot (@SuzanneLeMignot) April 20, 2019
LeFevre's recommendations for brunch served at Rack House in Arlington Heights and Broken Barrel Bar in Lincoln Park include:
- Croissant French Toast with Tripple Berry Sauce (available at Broken Barrel)
- Cinnamon Roll Griddlecakes (available at Broken Barrel and Rack House)
- Bottomless Mimosas (available at Broken Barrel)
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