Spicy Asian BBQ, On Budget

June 13, 2009 12:36 PM

On this week's 'Chef On A Shoestring' Jet Tila, an Asian bistro chef, shows Erica Hill how to make, Thai Yum Salad, BBQ Chicken w/ Sticky Rice and Fried Banana Egg Rolls for under $35.

  • Spicy Asian BBQ, On Budget
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