March 5, 2010 10:00 AM
- Text
Kitchens, Bathrooms No Place for Vitamins
Alfonsi - FDA, health/vitamin supplements (CBS)
(WebMD)
The kitchen or bathroom may be the worst place in the house to store your vitamins.
A new study shows high humidity and temperatures, such as those found in the bathroom and kitchen, can quickly degrade the potency of vitamin C and shorten the shelf life of vitamin supplements -- even if the bottle cap is on tightly.
Researchers found the most common types of vitamin C used in vitamin supplements and other fortified products are prone to a process called deliquescence, in which humidity causes a water-soluble substance to dissolve.
"Opening and closing a package will change the atmosphere in it. If you open and close a package in a bathroom, you add a little bit of humidity and moisture each time," researcher Lisa Mauer, associate professor of food science at Purdue University, says in a news release. "The humidity in your kitchen or bathroom can cycle up quite high, depending on how long of a shower you take, for example, and can get higher than 98%."
"If you get some moisture present or ingredients dissolve, they'll decrease the quality and shelf life of the product and decrease the nutrient delivery," Mauer says. "Within a very short time -- in a week -- you can get complete loss of vitamin C in some products that have deliquesced."
Humidity and Vitamin C Don't Mix
Powdered vitamin C is a popular ingredient for food fortification and is one of the most commonly added nutrients to vitamin supplements. Researchers say because vitamin C is very unstable and its content must be declared on nutrient labels, it is commonly used as an indication of the shelf life of foods and supplements.
For example, monitoring deterioration of vitamin C until it no longer meets its declared label value is one way to determine a product's shelf life.
Researchers say temperature and water are the two most frequently cited
factors affecting shelf life. But information on deterioration and shelf life of vitamin C is based on models in which temperature and relative humidity were varied at the same time.
In contrast, this study looked at how various changes in relative humidity and temperature, such as those found in a bathroom or kitchen, affect the deterioration of two common forms of powdered vitamin C, ascorbic acid and sodium ascorbate.
The results, published in the Journal of Agricultural and Food Chemistry, showed relative humidity had the largest impact on vitamin C degradation, and this effect was magnified at elevated storage temperatures.
The study showed that at room temperature, sodium ascorbate and ascorbic acid deliquesce at 86% and 98% humidity, respectively. Once the humidity or temperature level was brought back down, the product will solidify again, but researchers say the damage has already been done.
"Any chemical changes or degradation that have occurred before resolidification don't reverse. You don't regain a vitamin C content after the product resolidifies or is moved to a lower humidity," Mauer says. "The chemical changes we've observed are not reversible."
They say keeping vitamin supplements away from warm, humid environments is the first step to maintaining their effectiveness.
The first signs of nutrient degradation are usually brown spots, especially on children's vitamins. Maurer recommends discarding any vitamin supplement that is showing signs of moisture in the container or browning.
"They're not necessarily unsafe, but why give a vitamin to a kid if it doesn't have the vitamin content you're hoping to give them?" Mauer says.
"You're just giving them candy at that point with a high sugar content."
By Jennifer Warner
Reviewed by Laura Martin
©2005-2008 WebMD, LLC. All rights reserved
A new study shows high humidity and temperatures, such as those found in the bathroom and kitchen, can quickly degrade the potency of vitamin C and shorten the shelf life of vitamin supplements -- even if the bottle cap is on tightly.
Researchers found the most common types of vitamin C used in vitamin supplements and other fortified products are prone to a process called deliquescence, in which humidity causes a water-soluble substance to dissolve.
"Opening and closing a package will change the atmosphere in it. If you open and close a package in a bathroom, you add a little bit of humidity and moisture each time," researcher Lisa Mauer, associate professor of food science at Purdue University, says in a news release. "The humidity in your kitchen or bathroom can cycle up quite high, depending on how long of a shower you take, for example, and can get higher than 98%."
"If you get some moisture present or ingredients dissolve, they'll decrease the quality and shelf life of the product and decrease the nutrient delivery," Mauer says. "Within a very short time -- in a week -- you can get complete loss of vitamin C in some products that have deliquesced."
Humidity and Vitamin C Don't Mix
Powdered vitamin C is a popular ingredient for food fortification and is one of the most commonly added nutrients to vitamin supplements. Researchers say because vitamin C is very unstable and its content must be declared on nutrient labels, it is commonly used as an indication of the shelf life of foods and supplements.
For example, monitoring deterioration of vitamin C until it no longer meets its declared label value is one way to determine a product's shelf life.
Researchers say temperature and water are the two most frequently cited
factors affecting shelf life. But information on deterioration and shelf life of vitamin C is based on models in which temperature and relative humidity were varied at the same time.
In contrast, this study looked at how various changes in relative humidity and temperature, such as those found in a bathroom or kitchen, affect the deterioration of two common forms of powdered vitamin C, ascorbic acid and sodium ascorbate.
The results, published in the Journal of Agricultural and Food Chemistry, showed relative humidity had the largest impact on vitamin C degradation, and this effect was magnified at elevated storage temperatures.
The study showed that at room temperature, sodium ascorbate and ascorbic acid deliquesce at 86% and 98% humidity, respectively. Once the humidity or temperature level was brought back down, the product will solidify again, but researchers say the damage has already been done.
"Any chemical changes or degradation that have occurred before resolidification don't reverse. You don't regain a vitamin C content after the product resolidifies or is moved to a lower humidity," Mauer says. "The chemical changes we've observed are not reversible."
They say keeping vitamin supplements away from warm, humid environments is the first step to maintaining their effectiveness.
The first signs of nutrient degradation are usually brown spots, especially on children's vitamins. Maurer recommends discarding any vitamin supplement that is showing signs of moisture in the container or browning.
"They're not necessarily unsafe, but why give a vitamin to a kid if it doesn't have the vitamin content you're hoping to give them?" Mauer says.
"You're just giving them candy at that point with a high sugar content."
By Jennifer Warner
Reviewed by Laura Martin
©2005-2008 WebMD, LLC. All rights reserved
Popular Now in Health
- America's sodium problem: Not from salty snacks?
- Caffeine inhalers - the next club drug?
- Chinese mom gives birth to 15-pound baby
- Norovirus outbreak hits Rider University in N.J
- Electric shocks to brain may boost memory: Study
- STD rates rise among elderly: Why?
- Skin cancer self-exam: What to look for (PHOTOS)
- Scottish twins, 102, are world's oldest: Guinness
- Things You Didn't Know About Your Penis
- Deep vein thrombosis risk low in economy class
- Measles patient at Super Bowl prompts health alert
- College sells morning-after pill in vending machine
- Online dating full of downsides, new study says
- Drinking soda raises risk for asthma, COPD: Study
- Green tea linked to less disability in elderly
- Egg recall in 34 states over Listeria concerns
- Lyme disease map pinpoints high-risk areas
Latest CBS News Headlines
on Facebook
on CBS News
- Treasurys fall on Greek deal, weak bond auction
- Summary Box: Groupon stock slides
- LinkedIn's 4Q earnings strong, revenue doubles
- Nixon: Tolls on I-70 should require voter-approval
on Facebook
- Adele opens up about vocal cord surgery
- Mo. teen gets life in prison for murder of 9-year-old girl
- "American Idol": Jim Carrey's daughter out, and then disaster
on CBS News






