Debate Rages On Risk Of Mercury In Fish
FDA Wants To Promote Health Benefits Of Eating Fish; EPA Says Not So Fast
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Mercury In Fish: How Bad?
The health hazards of eating fish with high mercury levels have long been debated. Now the FDA and EPA have teamed up to say what's safe. Dr. David Acheson explained on The Early Show.
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Which Fish Are Your Friends?
Fish has always been considered a great source of nutrition, but there's been concern about unsafe levels of mercury. Health magazine's Samantha Heller explains on The Early Show.
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Fish Good For Pregnant Women
Studies now show that the health benefits of eating fish during pregnancy outweigh the risks of mercury poisoning. Kelly Wallace reports.
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(CBS/iStockphoto)
Now, two top consumer protection agencies are at odds on whether that advice should be reconsidered to encourage all people to eat more fish, in order to promote healthy hearts.
The Food and Drug Administration has been circulating a draft report within the government that argues the health benefits of eating fish outweigh the potential ill effects of mercury. But the Environmental Protection Agency has fired off a memo to the White House calling the 270-page FDA study "scientifically flawed and inadequate" and an "oversimplification" lacking analytical rigor.
Environmental groups are crying foul. They say it's a sneak attempt to undercut important public health advice in the waning hours of a Bush administration that has treated science as a stepchild.
"The FDA was once a fearsome protector of the public health. Now it's nothing more than a patsy for polluters," Richard Wiles, executive director of the Environmental Working Group, said in a statement.
The food industry is praising the FDA's shift. One organization, the Center for Consumer Freedom, called it "long overdue and a huge public-health victory" that "just might be the best Christmas present health-conscious Americans could hope for."
The interagency feud spilled into the open Friday when the Environmental Working Group released copies of the dueling memos. The dispute was first reported by the Washington Post.
The FDA is embroiled in another controversy over the science of food safety. Recently, a panel of outside advisers challenged the agency on bisphenol A, or BPA, a chemical used to make plastic for food packaging and other consumers goods. The independent experts said that FDA's conclusion that low doses of BPA are safe was scientifically flawed.
The battle over mercury is now attracting the interest of Congress. "FDA should not change anything it cannot back up with the best science, because we know that mercury can cause brain and cardiovascular damage," said Sen. Barbara Boxer, D-Calif., who chairs the Environment and Public Works Committee. "FDA should not play politics with the health of our families."
At the FDA, officials sought to tamp down the controversy and dispel concerns that the agency is about to toss out the government's current mercury guidance.
"It would be a mistake to assume that this draft report represents the FDA's official position because a final determination on these matters has not been reached," said spokesman Michael Herndon. "Following the discussion among government agencies, FDA intends to seek public comment. This will all be done in a very public and transparent manner, and the FDA will make no final determination until all the relevant comments and scientific analysis has been carefully considered."
Mercury occurs naturally and is also released in the environment through pollution. Very high levels in the bloodstream can damage the nervous system of developing fetuses and young children, causing learning disabilities and other problems. Fish absorb mercury in the water and as they feed on plankton and other smaller fish. Some fish, like king mackerel and swordfish, accumulate higher levels of mercury.
Fish and shellfish are the biggest sources of human exposure to mercury. Fetuses and young children are the most susceptible to harm. About 8 percent of U.S. women of childbearing age have enough mercury in their blood to be at risk of having babies with subtle learning disabilities, the Centers for Disease Control and Prevention estimates.
Because of such concerns, the FDA and EPA have recommended that women of child-bearing age and young children not eat shark, swordfish, king mackerel or tilefish, which contain high levels of mercury. The agencies also advised that they eat no more than two meals a week of fish and shellfish that are lower in mercury, a total of 12 ounces. And since "white" albacore tuna has more mercury than chunk light tuna, they recommended no more than six ounces a week.
The FDA's draft report said the latest studies seem to indicate that the risks may not be as dire as previously thought. The agency also sought to weigh the risk of mercury against the benefits of eating more fish.
Current research suggests "a beneficial impact on fetal neurodevelopment from the mother's consumption of fish, even though they contain methylmercury," the report said.
"The net effect is not necessarily adverse, and could in fact be beneficial," it added.
But the EPA said, "this FDA report bases its conclusions on models that use very limited inputs from studies that have significant problems for risk analysis."
© MMVIII The Associated Press. All Rights Reserved. This material may not be published, broadcast, rewritten, or redistributed.



But the gov''t has pretty good guidelines for describing which fish are safer and the amounts that they recommend, primarily for pregnant woman and children.
Each capsule contains, at the prescribed daily dose of usually two capsules, enough EPA and DHA to meet the minimum nutritional profile recommended by studies of regular consumption of fish.
Each capsule contains, at the prescribed daily dose of usually two capsules, enough EPA and DHA to meet the minimum nutritional profile recommended by studies of regular consumption of fish.
At long last.
For quite a detailed, and sometimes technical presentation of the MEG3 fish oil product, including its USP certification and processing by molecular distillation, see-- http://ocean-nutrition.com/Products/468.php
Data from most long-term studies of fish consumption do not isolate omega3 fatty acids as the sole factor in the fish diet benefit. But the omega3 FAs are the most likely factor. For consumer purposes, omega3 FAs is the "fish factor X" that most fish consumption studies recognize.
Future Republicans.
Why?
All soil contains lead, arsenic and mercury.
Everywhere on Earth.
It always has and it always will.
Plants grow in soil, so they take up lead, arsenic and mercury from it.
Animals eat plants, we eat plants and animals, so we ingest lead, arsenic and mercury.
Even human breast milk contains detectable traces of lead, arsenic and mercury.
So, ingestion of lead, arsenic and mercury is unavoidable and always has been.
The Earth`s poulation is increasing despite its intake of lead, arsenic and mercury.
So, eat, drink and be merry!
Human urine, ALL human urine, contains detectable traces of lead, arsenic and mercury.
http://www.congresscheck.com/2008/12/12/globalist-constitutional-convention-dealt-a-defeat-in-ohio/
No major news agency is reporting this. WHY NOT?
"Thimerosal is a mercury-containing preservative used in some vaccines and other products since the 1930s."
http://www.cdc.gov/vaccinesafety/concerns/thimerosal.htm
What have we allowed them to do to the children?
The worst governmental agency in the federal pantheon..
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More so in red states.
Typical Bushmonkey nonsense.
Posted by HETUP at 01:24 PM : Dec 13, 2008
Not to mention massive chemical (Chemtrail) Spraying happening all over the USA and the world, thanks to our DOD, DOE and others. We are being attacked on a daily basis to make us sick. Morgellon''s, cancer and more.
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by garbosmed
December 15, 2008 3:03 PM PST
- "FDA should not change anything it cannot back up with the best science, because we know that mercury can cause brain and cardiovascular damage," said Sen. Barbara Boxer, D-Calif., who chairs the Environment and Public Works Committee. "FDA should not play politics with the health of our families."
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See all 23 CommentsUm, Babs, ma''am? Your my Senator, and I love you, but PLEASE, for the love of all our children and our collective futures, OPEN YOUR BLEEPING EYES and realize that the FDA has been playing politics with the health of our families for the last 18+ years. Hold some hearings and let the sun shine in. Start with fudged testing data for vaccine and drug approvals, work your way up to rule-making that favors industry over health, and then address the lack of funding for meaningful oversight. Ask them why we still put mercury fillings into people''s mouths. Ask them why mercury is still in vaccines. Ask them why they allowed flawed clinical trials of Gardasil to cover up the adverse events associated with aluminum adjuvant. Ask them why they allow that adjuvant to be injected into babies when the pharmaceutical scientists themselves admit "we don''t really know how adjuvants work." Demand accountability. You have the power -- how about putting your money where your mouth is?