Figuring Out What's In Your Food
Consumers Are Left To Wonder Which Genetically-Modified Foods They Might Be Eating
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Play CBS Video Video GMOs: Hidden Ingredient A recent poll shows that 53 percent of Americans say they won't purchase foods that have been genetically modified. But, as Armen Keteyian reports, many Americans are unaware that they already do.
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(CBS)
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Interactive Science On The Plate Explore the history of bioengineered food. Find out more about the contentious debate over its safety.
Robyn O'Brien teaches her kids to keep a close eye on the labels of the foods they eat.
"In terms of labeling," she says, "they're not always comprehensive and thorough."
What concerns parents like O'Brien is not what's listed, but what is not. Particularly foods made with genetically modified organisms - or GMOs.
"My concern as a mother is, are these kids part of a human trial that I didn't know that I had signed them up for," O'Brien says.
Today, more than 90 percent of the U.S. soybean crop is genetically modified - had its DNA altered to increase production and withstand chemical weed killers like roundup. Nearly three-quarters of all corn planted in the U.S. genetically modified.
Experts say that means if it comes in a can or a box and the label lists soybean oil or corn syrup as ingredients, odds are that it contains GMOs. Overall, 65 percent of all products in your local grocery store have DNA-altered ingredients...not that you'd know it by looking.
"The industry that makes genetically modified foods fought so hard to make sure that it wasn't labeled," nutritionist Marion Nestle tells Keteyian.
Nestle, a former FDA advisor, says this was a fight that boiled down to one basic fear.
"They didn't want it labeled because they were terrified that if it were labeled, nobody would buy it."
Robert Brackett is spokesman for the Grocery Manufacturers of America.
"I think that consumers have that information available to them if they want to look for it," says Brackett, "You can find it on websites. You can go directly to the manufacturer."
When pressed by Keteyian to explain his organization's role in providing information to the consumer, Brackett said, "Well, it's our responsibility to make sure that the foods that are put in the grocery store shelves are safe."
The FDA and bio-tech giants like Monsanto say there's no evidence that GMOs are anything but safe, but food safety advocates ask: how would we know, if the food is not labeled?
"Labeling is the only way that health professionals are going to be able to trace if there is a problem," says Andy Kimbrell from the Center for Food Safety. "For example, if you're a mother and you're giving your child soy formula and that child has a toxic or allergic reaction, the only way you'll know if that's a genetically-engineered soy formula is if it's labeled."
The FDA does not require "disclosure of genetic engineering techniques...on the label," calling GMOs the "substantial equivalent" of conventional crops.
Baloney, says Kimbrell.
"There is nothing - nothing, substantially equivalent from a conventional crop to a GMO crop," he says. "And in every cell of these new GMO foods are bacterias we've never seen in food before: viruses, genetic constructs, antibiotic bugs that they put in there, laboratory contructs that they've put into every cell of these foods."
A new CBS News poll found that 87% of consumers would like GMO ingredients to be labeled, just as they are in Europe, Japan and Australia. Yet the U.S. Congress has never even held a vote on the issue, to give shoppers the opportunity to exercise their most basic right - to make a choice.
© MMVIII, CBS Interactive Inc. All Rights Reserved. This material may not be published, broadcast, rewritten, or redistributed.
Best-selling author Mitch Albom on his first nonfiction work since "Tuesdays with Morrie."





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See all 31 Commentshttp://monsanto.mediaroom.com/index.php?s=59&item=136
Of the four that I checked (Monsanto, DuPont, Dow, and Bayer) only Monsanto has specified their position on the subject.
My question is this. Did you read the websites that I provided as references? Or did you just discount them without bothering?
Have a nice day:-)
Patrick.
They have developed GM corn, which any farmer knows is wind pollinated, then they sue farmers whose crops were infected by their product.
Posted by brianbwb at 02:12 AM : May 13, 2008
Well, which is it? Are they sterile or not? If they are suing farmers for having their corn pollinated by the GM corn, then it must be producing offspring, therefore it is not sterile. If it is sterile, the pollination is not causing more corn plants to be produced, no profit being made, and there%u2019s nothing to sue over.
For those of you worried that your food is making you allergic to something, go find a knows %u201Cpure%u201D source of seed and start subsistence farming! Weirdoes. The only thing you%u2019re allergic to is reason.
For nearly a decade I have tracked the legislation, politics, science and spin surrounding these crops, the privatizing of the food supply and the connection to skyrocketing food allergies and illnesses.
In 2007 I released a documentary film to challenge the issues banned in America. The site has a wealth of information and trusted sources to use for those looking for accurate follow up. The web is filled with front groups by industry so look carefully for trusted sources.
There are many like Consumers Union who have established a record of truthfulness in their Consumer Reports that are good sites to begin with; no need to accept my view but do take my words of caution and know the source.
My links only make it a little faster and are in no way all inclusive. www.roundupreadynation.com
Knowledge is power, know what you are swallowing!
For nearly a decade I have tracked the legislation, politics, science and spin surrounding these crops, the privatizing of the food supply and the connection to skyrocketing food allergies and illnesses.
In 2007 I released a documentary film to challenge the issues banned in America. The site has a wealth of information and trusted sources to use for those looking for accurate follow up. The web is filled with front groups by industry so look carefully for trusted sources.
There are many like Consumers Union who have established a record of truthfulness in their Consumer Reports that are good sites to begin with; no need to accept my view but do take my words of caution and know the source.
My links only make it a little faster and are in no way all inclusive. www.roundupreadynation.com
Knowledge is power, know what you are swallowing!
Not logical. Not lawful either. Sandra Day O''Connor, writing for the majority in Thompson v Western States (2002) stated the law:
"We have previously rejected the notion that the Government has an interest in preventing the dissemination of truthful commercial information in order to prevent members of the public from making bad decisions with the information."
What to do? Join the Natural Solutions Foundation eAlert list, the largest Health Freedom list in the world, at http://www.globalhealthfreedom.org
Also check out two Yahoo!Group forums:
Just Say No to GMO
http://groups.yahoo.com/group/no-genetically-modified-foods/
and
Morgellons-GMO
http://health.groups.yahoo.com/group/Morgellons-GMO/
Ralph ******** JD
NSF Trustee
Th
There is an important point that you''re missing, pat.
Companies like DuPont and Monsanto are developing GM foods that produce sterile fruit, so the farmer cannot save a portion for replanting, once your land is infected with Monsanto''s "terminator" foods, the farmers around the world will be forced to buy seed from Monsanto and DuPont.
They have developed GM corn, which any farmer knows is wind pollinated, then they sue farmers whose crops were infected by their product.
Think for a minute about the consequences of a staple food monopoly on world food prices, and how healthy you will be when you cannot afford to buy the food at their price, and have no alternatives, because their infections wiped out other strains.
Posted by mhamilton60 at 05:57 PM : May 12, 2008
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mhamilton, I eat processed and boxed food (along with fast food) on a daily or bi-daily basis. However, I also eat fresh food. The last physical that I got, I was in great health. My point?
I eat GMO food (whether I know it or not). Your quote says We are ALL.... We are ALL.... We are ALL... My point is, I don''t have cancer that I know of. I''m allergic to BS and hospitals, but NOTHING food-related. And my nutrition is fine... So, we are ALL doesn''t include me. Since I live in Iowa, I think I''m an American...
Unless you''ve got a statistic that shows something my doctor doesn''t, be careful about saying "We are ALL"...
Here''s a thought for everyone to consider.... If it is proven that GMO foods are indeed bad, do you think people will sue companies like Monsanto? And, as for those same companies, how long do you think they''ll stay in business?
Do you really think they''re betting their farm so to speak, without researching the health hazards?
Have a nice day:-)
Patrick.
And the CORN that isn''t digested by humans that made it into the food supply, was that GMO corn, or "Field Corn" which anyone from the Midwest knows is meant for animals? If I had to guess, I''d say "Field Corn".
So, buy fresh sweet corn from the guy in his pickup at the corner. Oh wait, he doesn''t label that it''s "Pioneer" or "Dekalb" or any specific brand. So you don''t realize that the fresh sweet corn that you bought is "GMO" corn... And if you buy it from his pickup, did you honestly even give a thought to whether it''s "GMO" or not? I''m guessing "NO" since there wasn''t a label to read. Same thing with your "Farmer''s Market".
And, a lot of the genetic research is being done by Universities and colleges. Not by Monsanto, DowAgroSciences (the second link), Bayer, Syngenta, or Cargill.
A couple of comments mentioned Bt Cotton. Last time I checked, no one intentionally eats cotton. Also, my understanding is that the organic community has actually embraced the Bt Cotton seed, since it means less pesticides that they have to use. I could be wrong about this though.
Have a nice day:-)
Patrick.
"That is NOT true. Research has demonstrated that the modified dna of the GMO organisms affects the functionig of your body''''s cells for a few days after it is "broken down" and absorbed into your body''''s cells! We don''''t yet know what affects that has in terms of your physical and mental functioning, but it is absolutely NOT the same as eating real food."
Care to quote sources of all of this information? I''m not saying they''re wrong nor right. But if you don''t have sources to back the quotes up, then you can be accused of fear-mongering.
A little research (google) gives you Monsanto''s side of the story... http://tinyurl.com/65uyq4 and http://tinyurl.com/6am7z9 (Since they were singled out in the article).
http://tinyurl.com/579urq (Another well-known company who''s using Genetics and Biotechnology)
http://tinyurl.com/5gflno (Cargills'' information on Biotechnology)
http://tinyurl.com/5ppxvz (Syngenta''s information on Biotechnology)
http://tinyurl.com/68xbkr (Bayer Crop Science information on Biotechnology)
Now, I wonder why the reporter didn''t show anything from the other side of the story???
Have a nice day:-)
Patrick.
Shut up. Most of us who even know what GMOs are, know the great difference that exists between the cultivation of a species for agriculture and the monopolizing intent of Monsanto through gene splicing. I hate it when retardss like yourself come on here and think you are intelligent.
News Topic
what is in your food America ?
Fuzzy please don`t hold back !
Feces , Human Feces, and Lead,
yes with Wally`s Mart importing all that
mexican and chinese produce,
and with most of the current farming practices of the
Lemore California farming community adopting these practices we have
Feces, Lead, Botulism, Ecoli, and a couple others I missed.
being a part of your stable diet.
its all apart of the FDA`s attempt to give Americans a balanced diet. from the Four Food Groups
Feces
Botulism
Ecoli
and
Lead
sincerely growing my own chickens Bear
Fuzzy
FDA says that it knows people would choose non-GMO products if given the choice, and since that would be a "bad" choice, consumers shouldn''t have the information. Thus, FDA opposes both required GMO labeling and permissive GMO Free labeling.
The US Supreme Court in Thompson V Western States laid that illegal attitude to rest in 2002:
"We have previously rejected the notion that the Government has an interest in preventing the dissemination of truthful commercial information in order to prevent members of the public from making bad decisions with the information."
If readers are concerned about these issues, they can get more information by joining the Natural Solutions Foundation eAlert list at: www.healthfreedomusa.org or www.globalhealthfreedom.org
We''ve also set up two Yahoo!Groups forums at:
Just Say No to GMO
http://groups.yahoo.com/group/no-genetically-modified-foods/
and
Morgellons-GMO
http://health.groups.yahoo.com/group/Morgellons-GMO/
Ralph ******** JD
NSF Trustee
FDA says that it knows people would choose non-GMO products if given the choice, and since that would be a "bad" choice, consumers shouldn''t have the information. Thus, FDA opposes both required GMO labeling and permissive GMO Free labeling.
The US Supreme Court in Thompson V Western States laid that illegal attitude to rest in 2002:
"We have previously rejected the notion that the Government has an interest in preventing the dissemination of truthful commercial information in order to prevent members of the public from making bad decisions with the information."
If readers are concerned about these issues, they can get more information by joining the Natural Solutions Foundation eAlert list at: www.healthfreedomusa.org or www.globalhealthfreedom.org
We''ve also set up two Yahoo!Groups forums at:
Just Say No to GMO
http://groups.yahoo.com/group/no-genetically-modified-foods/
and
Morgellons-GMO
http://health.groups.yahoo.com/group/Morgellons-GMO/
Ralph ******** JD
NSF Trustee
FDA says that it knows people would choose non-GMO products if given the choice, and since that would be a "bad" choice, consumers shouldn''t have the information. Thus, FDA opposes both required GMO labeling and permissive GMO Free labeling.
The US Supreme Court in Thompson V Western States laid that illegal attitude to rest in 2002:
"We have previously rejected the notion that the Government has an interest in preventing the dissemination of truthful commercial information in order to prevent members of the public from making bad decisions with the information."
If readers are concerned about these issues, they can get more information by joining the Natural Solutions Foundation eAlert list at: www.healthfreedomusa.org or www.globalhealthfreedom.org
We''ve also set up two Yahoo!Groups forums at:
Just Say No to GMO
http://groups.yahoo.com/group/no-genetically-modified-foods/
and
Morgellons-GMO
http://health.groups.yahoo.com/group/Morgellons-GMO/
Ralph ******** JD
NSF Trustee
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