NEW YORK, Jan. 30, 2008

Prep Your Kitchen For Partying...

...AND For Everyday Living! Colin Cowie Shows How

  • Colin Cowie and Maggie Rodriguez on <i><b>The Early Show</i></b> Wednesday

    Colin Cowie and Maggie Rodriguez on The Early Show Wednesday  (CBS/EARLY SHOW)

  • In The Spotlight Entertaining With Colin

    Colin Cowie, event designer and producer, author and TV host, offers entertaining ideas for every occasion. Visit his Web site.

(CBS) 

DRAWERS:

Being organized is key to keeping your sanity! It can only help to have order, there's no digging through drawers. It's important to have simple flatware: It gives you to have the ability to accessorize your table with other elements.

  • Spice Drawer: Spices frequently get thrown in the cupboard. Put them in a drawer, in alphabetical order.

  • Color Drawer: With white, you can pretty much use any color. Cowie had lime green and eggplant napkins on the set, as well as colored votives, enabling you to glamorize your place settings.

    EASY CENTERPIECES

    Cowie likes to keep them clean, simple and clutter free. You can take simple things such as limes and artichokes and create a gorgeous centerpiece for your kitchen table or island -- to give it some pop. And after a few days, you can turn those elements into a great dish.

    BASIC VINAIGRETTE RECIPE:

    3 tablespoons red wine vinegar
    1 teaspoon Dijon mustard
    1/2 cup olive oil
    Salt and freshly ground black pepper

    In a small bowl, combine the vinegar and mustard. Slowly whisk in the oil. Season to taste with salt and pepper.

    With that as the base, then you can give them a new twist ...here are four alternatives:

    1. Substitute truffle oil for the olive oil, lemon juice for the vinegar, and puree in blender with one artichoke heart.
    2. Take basic vinaigrette and add 2 ounces of stilton cheese and puree in the blender
    3. Take the basic vinaigrette and add 1 minced garlic clove or a tablespoon of chopped shallots with a splash of balsamic
    4. Take the basic vinaigrette and add 2 tablespoons of tomato juice and a splash of Tabasco sauce

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    Add a Comment
    by rosie257 January 31, 2008 7:45 PM EST
    I love the squared white china. Esp the bowls. Anyone know where to find? PotterBarn has similar plate but not bowls...they have a lip around them.
    Reply to this comment
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