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Nov. 22: EAT, DRINK & BE MERRY

  • Get ready for the holidays with "CBS News Sunday Morning"'s annual Food Issue:

    Bank on It: While it's been a good year for America's food harvest, Barry Peterson reports an estimated 49 million Americans don't know where their next meal is coming from.

    Cheesy Does It: Serena Altschul looks at the evolution of a classic American comfort food: Mac and cheese.

    Table for One: Martha Teichner learns the pleasures of cooking for one from Judith Jones, the woman who brought Julia Child to the American table.

    Sliders: When it comes to making a great burger, Chef Bobby Flay shows why we should think small.

    Tune in Sunday, Nov. 22 at 9:00 a.m. ET/PT. | More Details

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