<?xml version="1.0" encoding="ISO-8859-1"?><rss version="2.0"><channel><title>The Early Show: Bobby Flay: CBSNews.com</title><description>Top The Early Show: Bobby Flay Stories from CBSNews.com</description><link>http://www.cbsnews.com/track/rss/sections/earlyshow/contributors/bobbyflay/main500191.shtml??source=RSS&amp;</link><language>en-us</language><copyright>(c) MMVIII, CBS Interactive Inc. All Rights Reserved.</copyright><pubDate>Thu, 03 Apr 2008 13:54:11 EDT</pubDate><ttl>15</ttl><image><title>CBSNews.com</title><link>http://www.cbsnews.com/track/rss/sections/earlyshow/contributors/bobbyflay/main500191.shtml??source=RSS&amp;</link><url>http://wwwimage.cbsnews.com/common/images/v2/logo_cbsnews_small.gif</url><width>136</width><height>23</height></image><item><title>Bobby Flay's Kentucky Derby Delights</title><pubDate>Thu, 03 Apr 2008 12:00:05 EDT</pubDate><link>http://www.cbsnews.com/stories/2008/04/03/earlyshow/contributors/bobbyflay/main3991447.shtml?source=RSS&amp;attr=_3991447</link><description>He's already in the homestretch of preps for parties for the big race, and offers recipes for many goodies, on The Early Show.</description></item><item><title>Flay's Recipes For Leftover Easter Eggs</title><pubDate>Thu, 20 Mar 2008 12:00:05 EDT</pubDate><link>http://www.cbsnews.com/stories/2008/03/20/earlyshow/contributors/bobbyflay/main3953047.shtml?source=RSS&amp;attr=_3953047</link><description>Why let them go to waste? The Early Show's resident chef shows how to put them to great, delicious use!</description></item><item><title>Eggs -- Great For Dinner!</title><pubDate>Thu, 06 Mar 2008 13:30:03 EST</pubDate><link>http://www.cbsnews.com/stories/2008/03/06/earlyshow/contributors/bobbyflay/main3913104.shtml?source=RSS&amp;attr=_3913104</link><description>Bobby Flay shared some egg-citing recipes, on The Early Show.</description></item><item><title>Grapefruit Great For More Than Breakfast</title><pubDate>Thu, 21 Feb 2008 13:00:04 EST</pubDate><link>http://www.cbsnews.com/stories/2008/02/21/earlyshow/contributors/bobbyflay/main3855793.shtml?source=RSS&amp;attr=_3855793</link><description>Celebrity chef Bobby Flay proved it, on The Early Show.</description></item><item><title>Salmon, A Tasty Tuna Alternative</title><pubDate>Thu, 07 Feb 2008 15:00:04 EST</pubDate><link>http://www.cbsnews.com/stories/2008/02/07/earlyshow/contributors/bobbyflay/main3800723.shtml?source=RSS&amp;attr=_3800723</link><description>Bobby Flay grilled some, on The Early Show -- as concern about mercury in tuna continues.</description></item><item><title>Bobby Flay To The Proposal Rescue</title><pubDate>Thu, 24 Jan 2008 13:00:04 EST</pubDate><link>http://www.cbsnews.com/stories/2008/01/24/earlyshow/contributors/bobbyflay/main3748483.shtml?source=RSS&amp;attr=_3748483</link><description>He's ready to help you do the deed -- just ask him! He explained his new series, "Early S.O.S: Bobby Flay, Help Me Propose" on The Early Show.</description></item><item><title>Flay's Spicy Pantry Essentials</title><pubDate>Thu, 10 Jan 2008 20:00:03 EST</pubDate><link>http://www.cbsnews.com/stories/2008/01/10/earlyshow/contributors/bobbyflay/main3695375.shtml?source=RSS&amp;attr=_3695375</link><description>The celebrity chef suggested spices and other ingredients you should absolutely keep in your kitchen, on The Early Show. And, in a Web extra, he offers a recipe for a delicious dish using three of the items.</description></item><item><title>Food Gifts That Keep On Giving</title><pubDate>Thu, 13 Dec 2007 13:00:04 EST</pubDate><link>http://www.cbsnews.com/stories/2007/12/12/earlyshow/living/recipes/main3612797.shtml?source=RSS&amp;attr=_3612797</link><description>Whether it's a nifty kitchen gadget (mango splitter, anyone?) or a swoon-worthy cake (with a hefty price tag), Bobby Flay likes to give his foodie friends presents they'll appreciate.</description></item><item><title>How To Make A Proper Quesadilla</title><pubDate>Thu, 18 Oct 2007 13:00:04 EDT</pubDate><link>http://www.cbsnews.com/stories/2007/10/17/earlyshow/contributors/bobbyflay/main3376963.shtml?source=RSS&amp;attr=_3376963</link><description>A quesadilla is more than a bar snack that's loaded down with cheese, sour cream and bacon bits. Bobby Flay's neo-classic take on the dish has a few savory ingredients and will take only a few minutes to put together.</description></item><item><title>For Dinner Tonight: Flay's Famous Salmon</title><pubDate>Thu, 18 Oct 2007 12:30:03 EDT</pubDate><link>http://www.cbsnews.com/stories/2007/10/16/earlyshow/contributors/bobbyflay/main3374865.shtml?source=RSS&amp;attr=_3374865</link><description>This week on The Early Show, Bobby Flay is debuting recipes from his brand-new cookbook, "The Mesa Grill Cookbook," named for his famous Mesa Grill restaurants. On the menu: ancho-glazed salmon and chocolate-coconut bread pudding.</description></item><item><title>Cool Weather, Warm Flavors</title><pubDate>Tue, 16 Oct 2007 15:04:47 EDT</pubDate><link>http://www.cbsnews.com/stories/2007/10/15/earlyshow/contributors/bobbyflay/main3368730.shtml?source=RSS&amp;attr=_3368730</link><description>Bobby Flay celebrates the tastes of the Southwest in his new cookbook, "Bobby Flay's Mesa Grill Cookbook." Among the perfect-for-a-brisk-fall-evening flavors: pumpkin soup, grilled lamb porterhouse and caramel apple shortcake.</description></item><item><title>Flay's Ways With "The Other White Meat"</title><pubDate>Thu, 04 Oct 2007 16:30:02 EDT</pubDate><link>http://www.cbsnews.com/stories/2007/10/03/earlyshow/contributors/bobbyflay/main3326565.shtml?source=RSS&amp;attr=_3326565</link><description>Worried your family will sprout pinfeathers if you feed them another chicken breast? Bobby Flay likes the versatility of pork tenderloins, because, like chicken, they're lean, cook quickly and won't break the bank.</description></item><item><title>Bobby Flay's Pomegranate Recipes</title><pubDate>Thu, 20 Sep 2007 11:00:04 EDT</pubDate><link>http://www.cbsnews.com/stories/2007/09/20/earlyshow/contributors/bobbyflay/main3280667.shtml?source=RSS&amp;attr=_3280667</link><description>Pomegranates are fun -- and messy! -- to eat and impart a unique flavor to both sweet and savory dishes. Chef Bobby Flay uses the fruit in a chicken dish, some sauces and, yay!, a Margarita.</description></item><item><title>Make Crab Cakes At Home</title><pubDate>Thu, 06 Sep 2007 11:30:03 EDT</pubDate><link>http://www.cbsnews.com/stories/2007/09/06/earlyshow/contributors/bobbyflay/main3238322.shtml?source=RSS&amp;attr=_3238322</link><description>Bobby Flay shows that it's easy, and adds his special flair to recipes on The Early Show.</description></item><item><title>Flay Grills Up Greek Cuisine</title><pubDate>Mon, 27 Aug 2007 16:00:07 EDT</pubDate><link>http://www.cbsnews.com/stories/2007/08/23/earlyshow/contributors/bobbyflay/main3196816.shtml?source=RSS&amp;attr=_3196816</link><description>He also explored the rich tradition behind it, and shared a lamb recipe, on The Early Show.</description></item><item><title>"BBQ Capital" Boasts Little-Known Edge</title><pubDate>Thu, 12 Jul 2007 14:06:18 EDT</pubDate><link>http://www.cbsnews.com/stories/2007/07/12/earlyshow/contributors/bobbyflay/main3048450.shtml?source=RSS&amp;attr=_3048450</link><description>Tri-tip, a cut of beef you've probably never heard of, is the ultra-flavorful pride and joy of northern California's Santa Maria Valley. Bobby Flay offered recipes centered around it on The Early Show.</description></item><item><title>Grilling Eggplant</title><pubDate>Mon, 16 Jul 2007 16:21:01 EDT</pubDate><link>http://www.cbsnews.com/stories/2007/06/28/earlyshow/contributors/bobbyflay/main2991638.shtml?source=RSS&amp;attr=_2991638</link><description>That's right " eggplant! Did you know it's a fruit, not a vegetable? Bobby Flay served up that and much more info on this versatile food, along with recipes, on The Early Show.</description></item><item><title>Having A Bunch Over For Brunch?</title><pubDate>Mon, 16 Jul 2007 16:15:47 EDT</pubDate><link>http://www.cbsnews.com/stories/2007/05/30/earlyshow/contributors/bobbyflay/main2868248.shtml?source=RSS&amp;attr=_2868248</link><description>When chef Bobby Flay has a bunch over for brunch, he just fires up his grill and makes ham steaks, grilled muffins and cheesy eggs. To wash it down, he pours a really spicy Bloody Mary.</description></item><item><title>Flay's Favorite Hot Dog Recipes</title><pubDate>Mon, 16 Jul 2007 16:13:31 EDT</pubDate><link>http://www.cbsnews.com/stories/2007/05/17/earlyshow/contributors/bobbyflay/main2820669.shtml?source=RSS&amp;attr=_2820669</link><description>The Early Show's resident chef brought the best from his travels, to the show, just in time for Memorial Day!</description></item><item><title>Flay's Rhubarb: The Food, Not A Dispute!</title><pubDate>Tue, 19 Jun 2007 10:30:07 EDT</pubDate><link>http://www.cbsnews.com/stories/2007/04/05/earlyshow/contributors/bobbyflay/main2650365.shtml?source=RSS&amp;attr=_2650365</link><description>He shares delicious spring recipes, for duck and dessert, using the tart veggie, which is usually eaten as a fruit, on The Early Show.</description></item><item><title>No Fish Story: Flay Fish Dish Recipe</title><pubDate>Mon, 16 Jul 2007 15:48:29 EDT</pubDate><link>http://www.cbsnews.com/stories/2007/03/08/earlyshow/contributors/bobbyflay/main2546567.shtml?source=RSS&amp;attr=_2546567</link><description>The Early Show's resident chef says fish needn't be difficult to prepare. With Lent under way, he shares his recipe for Cornmeal Crusted Trout with Roasted Asparagus Green Peppercorn.</description></item><item><title>Bobby Flay's Pre-Valentine's Day Breakfast</title><pubDate>Mon, 16 Jul 2007 15:43:07 EDT</pubDate><link>http://www.cbsnews.com/stories/2007/02/08/earlyshow/contributors/bobbyflay/main2446186.shtml?source=RSS&amp;attr=_2446186</link><description>Get a jump on the special day with a romantic meal this weekend, since the day falls during the week, when we're all juggling work and home lives. Flay suggests Bittersweet Chocolate Pancakes with Roasted Pear Butter &amp; Roasted Pear Maple Syrup.</description></item><item><title>Top Chefs In Super Bowl Tailgate Cook Off</title><pubDate>Mon, 18 Jun 2007 22:30:14 EDT</pubDate><link>http://www.cbsnews.com/stories/2007/02/02/earlyshow/contributors/bobbyflay/main2425573.shtml?source=RSS&amp;attr=_2425573</link><description>Bobby Flay moderated as renowned Miami culinary artists Norman Van Aken and Douglas Rodriguez squared off. Neither knew the secret ingredient Flay told them they'd have to use " citrus fruits.</description></item><item><title>Bobby Flay Goes Cuban</title><pubDate>Mon, 16 Jul 2007 15:41:38 EDT</pubDate><link>http://www.cbsnews.com/stories/2007/02/01/earlyshow/contributors/bobbyflay/main2420421.shtml?source=RSS&amp;attr=_2420421</link><description>With The Early Show in South Beach as the Super Bowl draws near, the show's resident chef took the opportunity to tour culinary hotspots in Miami's Little Havana, and offer Cuban recipes of his own.</description></item><item><title>Holidays Yield Hungarian Goulash For Flay</title><pubDate>Mon, 16 Jul 2007 15:35:36 EDT</pubDate><link>http://www.cbsnews.com/stories/2007/01/11/earlyshow/contributors/bobbyflay/main2350367.shtml?source=RSS&amp;attr=_2350367</link><description>He returned from a trip to that eastern European country inspired by its flavors and spices, and produced his own version of its classic dish. He shared the recipe on The Early Show.</description></item><item><title>Bobby Flay's New Year's Good Luck Dish</title><pubDate>Mon, 16 Jul 2007 15:30:46 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/12/28/earlyshow/contributors/bobbyflay/main2304360.shtml?source=RSS&amp;attr=_2304360</link><description>The Early Show's resident chef offers his version of the traditional Southern fare, "Hoppin' John," a mix of black-eyed peas and rice.</description></item><item><title>Pantry Essentials To Feed Surprise Guests</title><pubDate>Mon, 16 Jul 2007 15:28:41 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/12/14/earlyshow/contributors/bobbyflay/main2263062.shtml?source=RSS&amp;attr=_2263062</link><description>The Early Show's resident chef, Bobby Flay, helps you prepare for those unexpected holiday arrivals.</description></item><item><title>A Passion For Pineapple</title><pubDate>Mon, 16 Jul 2007 15:25:38 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/11/30/earlyshow/contributors/bobbyflay/main2217794.shtml?source=RSS&amp;attr=_2217794</link><description>Lately, the pineapple has held fascination for Bobby Flay, The Early Show's resident chef. Of course, he's ready, willing and able to share how he is using it to make wonderful dishes.</description></item><item><title>Flay Cooks To Win - NYC Marathon!</title><pubDate>Mon, 16 Jul 2007 15:18:36 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/11/02/earlyshow/contributors/bobbyflay/main2143926.shtml?source=RSS&amp;attr=_2143926</link><description>The Early Show's resident chef showed how to prepare a pre-race meal loaded with carbs and much more. He'll actually take part in Sunday's contest.</description></item><item><title>Perfect Pumpkin Bread, From Bobby Flay</title><pubDate>Mon, 16 Jul 2007 15:12:54 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/10/19/earlyshow/contributors/bobbyflay/main2104698.shtml?source=RSS&amp;attr=_2104698</link><description>You can use it as a base for many other goodies! Bobby shares recipes and tips, on The Early Show.</description></item><item><title>Linguini With Clam Sauce, Red Or White</title><pubDate>Mon, 16 Jul 2007 15:09:54 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/10/05/earlyshow/contributors/bobbyflay/main2065103.shtml?source=RSS&amp;attr=_2065103</link><description>Bobby Flay says both versions of linguini with clam sauce, a traditional Italian dish, are easy to make. He shows how, and offers recipes, on The Early Show.</description></item><item><title>Classic Comfort Food For Fall</title><pubDate>Mon, 16 Jul 2007 15:02:20 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/09/21/earlyshow/contributors/bobbyflay/main2028203.shtml?source=RSS&amp;attr=_2028203</link><description>Who doesn't love a yummy, gooey grilled cheese sandwich served with tomato soup on a fall afternoon? It's the perfect late lunch or snack. Bobby Flay offers a modern twist.</description></item><item><title>Fried Chicken, The Flay Way</title><pubDate>Mon, 16 Jul 2007 14:59:33 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/09/07/earlyshow/contributors/bobbyflay/main1980579.shtml?source=RSS&amp;attr=_1980579</link><description>The Early Show's resident chef shows how to make the dish delicious and perfect, not soggy and greasy. He offers tips and great recipes. This is sure to please everyone at fall picnics or tailgating parties!</description></item><item><title>Lobster Lessons From Bobby Flay</title><pubDate>Mon, 16 Jul 2007 14:53:43 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/08/10/earlyshow/contributors/bobbyflay/main1881009.shtml?source=RSS&amp;attr=_1881009</link><description>One involves grilling it. The Early Show's resident chef serves up recipes and tips perfect for hot, summer nights.</description></item><item><title>Bobby, Harry Go Spatula-To-Spatula</title><pubDate>Mon, 16 Jul 2007 14:47:53 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/07/13/earlyshow/contributors/bobbyflay/main1798835.shtml?source=RSS&amp;attr=_1798835</link><description>Chef Bobby Flay and co-anchor Harry Smith faced each other in a burger cooking "throwdown," to see who makes the best burger, on The Early Show. They kept their recipes from each other.</description></item><item><title>Flay Does Steak</title><pubDate>Mon, 16 Jul 2007 14:45:18 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/06/29/earlyshow/contributors/bobbyflay/main1763068.shtml?source=RSS&amp;attr=_1763068</link><description>Bobby Flay has successfully opened four restaurants but he has never had a steakhouse until now. He shares recipes to celebrate the opening of Bobby Flay Steak at the Borgata Hotel Casino and Spa in Atlantic City, N.J.</description></item><item><title>Flay's Fun Summer Cocktails</title><pubDate>Mon, 16 Jul 2007 14:41:33 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/06/15/earlyshow/contributors/bobbyflay/main1714162.shtml?source=RSS&amp;attr=_1714162</link><description>Don't just serve chilled white wine or cold beer at your next summer party. Instead, shake up unique refreshments, with or without alcohol. Bobby Flay shows the way.</description></item><item><title>Turkey Burgers, The Bobby Flay Way</title><pubDate>Mon, 16 Jul 2007 14:37:49 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/06/01/earlyshow/contributors/bobbyflay/main1673154.shtml?source=RSS&amp;attr=_1673154</link><description>Where's the beef? That's what some might ask when biting into delicious, healthy burgers made with ground turkey meat. Odds are, you won't miss the red meat. The Early Show's resident chef offers recipes.</description></item><item><title>Hannah, Hubby Swap Places; Flay Grills</title><pubDate>Mon, 16 Jul 2007 14:33:46 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/05/16/earlyshow/contributors/bobbyflay/main1620762.shtml?source=RSS&amp;attr=_1620762</link><description>Hannah Storm got into the swing of things as a golf announcer, trying out husband Dan Hicks' job, and he hosted a segment of The Early Show with chef Bobby Flay, as the series "Trading Places" continued.</description></item><item><title>Bobby Flay's Spring Pea Soup</title><pubDate>Mon, 16 Jul 2007 14:29:48 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/05/04/earlyshow/contributors/bobbyflay/main1585177.shtml?source=RSS&amp;attr=_1585177</link><description>The Early Show's master chef's recipe takes advantage of seasonal veggies and uses Spanish ham. He also offers shopping pointers.</description></item><item><title>What Bobby Flay Found In Savannah</title><pubDate>Mon, 16 Jul 2007 14:25:50 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/04/19/earlyshow/contributors/bobbyflay/main1515359.shtml?source=RSS&amp;attr=_1515359</link><description>Our resident chef looks for culinary inspiration in all corners of the map, and Savannah has been a true gold mine. He's brought home some special ideas from this gem of a city and turns them into an exciting spring menu.</description></item><item><title>Bobby Flay Makes Chicken Exciting</title><pubDate>Mon, 16 Jul 2007 14:23:09 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/04/05/earlyshow/contributors/bobbyflay/main1476015.shtml?source=RSS&amp;attr=_1476015</link><description>There's no reason to settle for boring old chicken for dinner. Bobby Flay adds flair to breaded cutlets, preparing them with ham, triple cream cheese and baby arugula.</description></item><item><title>Bobby Flay Cooks Up Boyhood Favorites</title><pubDate>Mon, 16 Jul 2007 14:21:31 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/03/22/earlyshow/contributors/bobbyflay/main1430843.shtml?source=RSS&amp;attr=_1430843</link><description>For part four of The Early Show series on "Culinary Inspirations," Bobby Flay reached deep into his own past. On the menu, pan roasted double-cut pork chops, Mexicali corn and butterscotch pudding.</description></item><item><title>Chocolate Chip Cookies For Grownups</title><pubDate>Wed, 13 Jun 2007 17:30:11 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/03/09/earlyshow/contributors/bobbyflay/main1384896.shtml?source=RSS&amp;attr=_1384896</link><description>These treats aren't just for kids, as Bobby Flay's recipe proves. His secret? Using espresso powder in the dough.</description></item><item><title>Bobby Flay's Spicy Smoked Chicken</title><pubDate>Mon, 16 Jul 2007 14:17:17 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/02/23/earlyshow/contributors/bobbyflay/main1341810.shtml?source=RSS&amp;attr=_1341810</link><description>Bored of your basic chicken recipes? Bobby Flay jazzes things up with Sixteen-Spice chicken breast as he leads the way through the South Beach Wine and Food Festival.</description></item><item><title>Valentine's Day Dinners To Die For</title><pubDate>Wed, 13 Jun 2007 18:00:10 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/02/12/earlyshow/contributors/bobbyflay/main1307751.shtml?source=RSS&amp;attr=_1307751</link><description>Resident chef Bobby Flay doesn't play Cupid, but he does know how to serve up sensual dishes aimed at making a Valentine's Day dinner spectacular.</description></item><item><title>Waffles From Scratch</title><pubDate>Mon, 16 Jul 2007 14:16:28 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/02/07/earlyshow/contributors/bobbyflay/main1293352.shtml?source=RSS&amp;attr=_1293352</link><description>The Early Show's resident chef, Bobby Flay, proves a delicious waffle breakfast doesn't have to come from the freezer section.</description></item><item><title>Delicious, Easy Tastes Of Italy</title><pubDate>Mon, 16 Jul 2007 14:15:52 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/01/26/earlyshow/contributors/bobbyflay/main1240185.shtml?source=RSS&amp;attr=_1240185</link><description>When The Early Show resident chef Bobby Flay prepares pasta, no canned tomato sauces are allowed! He shares his recipes for some no-fuss, yet scrumptious dishes.</description></item><item><title>Oatmeal Made Easily, If Not Instantly</title><pubDate>Thu, 21 Jun 2007 13:00:05 EDT</pubDate><link>http://www.cbsnews.com/stories/2006/01/12/earlyshow/contributors/bobbyflay/main1203451.shtml?source=RSS&amp;attr=_1203451</link><description>Don't eat cold cereal to start your day. Instead, make a bowl of delicious oatmeal with a recipe from The Early Show's resident chef, Bobby Flay. We're talking real oatmeal here; none of that instant, add-water stuff.</description></item><item><title>A Romantic New Year's Eve Dinner</title><pubDate>Thu, 21 Jun 2007 15:00:06 EDT</pubDate><link>http://www.cbsnews.com/stories/2005/12/29/earlyshow/contributors/bobbyflay/main1172198.shtml?source=RSS&amp;attr=_1172198</link><description>Bobby Flay has the perfect recipe for the big night: Stay home with your loved one, rather than fighting the crowds, and prepare a delicious, elegant, easy lamb chops meal you can enjoy in the comforts of your own home.</description></item><item><title>Scones Made Moist And Easily</title><pubDate>Thu, 21 Jun 2007 15:00:06 EDT</pubDate><link>http://www.cbsnews.com/stories/2005/12/15/earlyshow/contributors/bobbyflay/main1128539.shtml?source=RSS&amp;attr=_1128539</link><description>The biscuit-like pastries don't have to be dry and hard. The Early Show resident chef Bobby Flay dishes out tips and recipes for scones sure to please you and any guests you entertain for the holidays</description></item></channel></rss>