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janahlman says:
Really enjoyed your news piece on jello. My family has a classic recipe using strawberry jellos, rose wine, crushed pineapple, layer of sour cream, and another layer of jello mix.

The only thing I was disappointed in was you not bringing up how many of the Boomer Generation experienced the joy as a child eating RAW jello!!! Sticking your finger in the jello box, and licking the jello off, finishing the whole box and having your finger stained with your favorite flavor of jello. Pure sugar heaven!
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