HealthPop
By

Monica DyBuncio /

CBS News/ January 30, 2012, 2:44 PM

McDonald's scraps "pink slime" from burgers

(CBS) McDonald's is axing "pink slime" from its burgers, after receiving heat from celebrity chef and food activist Jamie Oliver, CBS This Morning reported.

What is pink slime? It's the name Oliver has given to fatty beef trimmings soaked in ammonium hydroxide, which removes bacteria and makes the beef taste better.

"We're taking a product that would be sold in its cheaper form for dogs," Oliver said on his TV show, Food Revolution, where he demonstrated the practice. "After this process, we can give it to humans."

The technique is approved by the United States Department of Agriculture and the Food and Drug Administration.

Last week, McDonald's announced it's no longer using the beef product, although the chain said in a statement that this decision "was not related to any particular event." Taco Bell and Burger King have also agreed to stop using the additive, according to the Huffington Post.

Oliver isn't the only one to raise issue with the controversial "slime." The New York Times questioned the safety of the process in 2009.

Watch Oliver uncover "pink slime" in the video clip below:

© 2012 CBS Interactive Inc. All Rights Reserved.
11 Comments Add a Comment
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liberalmike says:
Ok what do you call an anorexic with a yeast infection?

A quarter pounder w/cheese!
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Eric_Starson says:
I first found out about it in this video where Cleveland Clinic researchers dissect fast food burgers:
http://nutritionfacts.org/videos/whats-in-a-burger/
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Bigonza says:
This explains why so many people vote for liberals. They're poisoned and their brain isn't working correctly.
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liberalmike replies:
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Actually this goes AGAINST what repubs advocate.............We need MORE govt. regulations on the food industry.

Wouldn't you agree?
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jtdev1 says:
They should make it mandatory for everyone to watch Food Inc.

That's the only way out food market will change to be healthy.


You'd be surprised at what they are doing to out food chain all in the name of profits.
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Nate650 replies:
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Problem is many people have watched Food, Inc. and haven't changed a thing.
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omnibus66 says:
Beef fat soaked in ammonium hydroxide. Sounds disgusting but probably wouldn't hurt you in small quantities. It could possibly raise your stomach pH levels which could lead to poor digestion in the short term. But I'm sure Homer Simpson would love it.
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longtree-2009 says:
interesting the dept of agriculture and the food and drug administration, the people's watch dogs, approved of the process thus authorizing the meat for the people's consumption. some watch dogs.
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rwsmith29456 says:
I'm glad I guit eating this stuff.
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JDAD2 says:
i knew that burger tasted fonny today...
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Nate650 says:
Thank God for people like Jamie trying to make a difference. Good food is incredibly underrated. It seems people would rather quickly grab a meal at Burger King and use the saved time to watch TV. Where has the priority of eating well gone? Another issue is that cooking at home isn't enough to eat healthy because the supermarket contains many of the highly processed stuff that the majority of fast food restaurants use. The key is to cook with only whole fresh ingredients that will eventually rot.

Is the show still running?
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