In this Sept. 24, 2012, photo, Zack Lemann, animal and visitor programs manager of the Audubon Butterfly Garden, holds a dragonfly in his mouth while collecting them for their exhibits, in Des Allemands, La. Lemann cooks and serves the dragonflies at the insectarium. "They taste like soft-shelled crab," he says.
Author: Edecio Martinez
Credit: AP Images/Kerry Maloney